Technical Information

Premium Cherry Crush

Australian Functional Foods Premium Cherry Crush is a super premium quality, rich, smooth fruit crush prepared from 100% Australian freshly harvested or chilled sweet cherries – not reconstituted from cherry concentrates.

Premium Cherry Crush complies with the Food Standards of Australia and New Zealand (FS/ANZ).

Ingredients

Sweet Cherries

Nutritional Information (Average)

  Average per 100g
Energy 395kJ
Protein 1.5g
Fat Total <0.2g
Saturated <0.2g
Carbohydrate* Total 21.0g
Sugars* 16.0g
Dietary Fibre 0.7g
Sodium <1mg
pH* 3.8
Specific Gravity 1.0g/cc
Brix 18-22°B*

 

* Sugar content and pH may vary with seasonal and varietal variations.
Natural pH range 3.8 to 4.2.

Carbohydrate/Sugars

  Typically per 100g
Fructose 7-8g
Glucose 8-9g
Sorbitol 2-4g

Stability

  • Premium Cherry Crush can either be lightly pasteurised to maximise the longevity of the many nutraceutical benefits of cherries (Health Benefits of Cherries) and stored at -18°C for periods in excess of 12 months.
  • Alternatively Premium Cherry Crush can be fully pasteurised and stored at room temperature for over 12 months.
  • Some settling may occur on storage but the product reconstitutes readily on shaking.

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